This programme is delivered in your workplace as arranged with client – providing maximum flexibility and minimal disruption
New Zealand Certificate in Food or Beverage Processing (Level 3)
Graduates will be able to:
Graduates of this programme can progress into the NZ Certificates in Business (Introduction to Team Leadership) (Level 3) / (First Line Management) (Level 4)
The purpose of this qualification is to provide the food or beverage processing industry with people who have the skills and knowledge to work in production roles, under limited supervision.
Graduates will have the technical skills and knowledge required to work within quality systems in food or beverage processing, and for the safe, efficient operation plant and equipment used in food or beverage processing operations. r limited supervision.
All applicants are required to be employed AND in a role that allows them to complete programme specific outcomes
It is targeted at those currently working in a general food processing operation working on production or processing lines.
This programme is offered in two ways: Option 1: As self-directed/paced learning, with one-to-one virtual provider support as needed. Cost: Contact RMG for pricing Option 2: Delivered in your workplace as arranged with client – providing maximum flexibility and minimal disruptionMore Information